084 : Crushing the Rush : Tips and Best Practices for Busy Times

Chris DeferioBarista Craft, Management, Podcast, Training

“We got slammed!”,  “Today was intense!”, “It was crazy!” …If you have ever said this then today’s episode is for you. In the cafe we all experience rushes differently based on how well prepared we are. A  sudden pop of business or sustained time of having a line out the door can be either the time to shine or to shift into survival mode. A rush is one of the most critical times for your business to make a great and lasting impression. Today we will explore some helpful tips and best practices that will give you more of an opportunity to embrace those times with confidence and crush the rush!

Links:

Episode 2 “Mastering Your Workflow” w/ Ryan Soeder 

Interested in training & Consultation? Contact me here:

Chris@keystotheshop.com / 502-715-1465 

 

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